Sandwiches
from our deli counter - served with a kosher pickle spear - $7.99 except where indicated
Willow Tree Chicken Salad
Our chicken salad on a croissant with lettuce and tomato
American in Paris
Haus-roasted beef with Havarti cheese, lettuce, tomato, and horseradish sauce, served on French bread
Pork on a Pretzel
Haus-made garlic crusted pork loin with dill Havarti cheese, served on a pretzel roll with sweet mustard, onions, and pickles
Leberwurst
Finely-ground liverwurst served on our freshly-baked Bauernbrot with spicy mustard, onions, and pickles
Cordon Bleu Wrap
Haus-roasted turkey, deli ham Swiss cheese, mayo, lettuce, and tomato on a deli wrap
Turkey Pepper Jack Pretzel
Haus-roasted paprika turkey with pepper jack cheese, mayo, lettuce and tomato on a pretzel roll
Salami Käse
Chef’s choice of salami with choice of cheese and lettuce and tomato on French bread
Carnegie
Deliciously sliced pastrami layered with Swiss cheese, onions, and spicy mustard, served on thinly sliced bauernbrot
Reubenstein $9.69
Hollerbach’s version of the deli classic! Hot lean corned beef,
melted Swiss cheese, Sauerkraut, and homemade Thousand Island
dressing stacked on grilled marble rye.
Try it with Red Cabbage instead of Kraut!
Ham Käse
Pressed on Sourdough with tavern ham and Havarti cheese
Cuban $8.69
Pressed on French bread with, tavern ham, Haus-roasted garlic pork, mustard, kosher pickle and Swiss cheese
The Gobbler $8.69
Hot sliced Haus-roasted Turkey from our deli stacked on a grilled pretzel bun with Swiss cheese, Honey Mustard Pecan dressing, lettuce and tomato
Red Baron Triple Decker $10.99
Corned beef, turkey, Swiss, Thousand Island, mayo, lettuce and tomato on marble rye
Leberkäse Sandwich
Thick-cut gourmet German bologna served on Brötchen
Add Haus cheese for $0.89
Bavarian Pretzel w/mustard $2.29
Spinach and Swiss Quiche $3.99
Brötchen Bites $5.29
• Salami and Smoked Gouda
• Gelbwurst and Swiss Cheese
The Wurst $6.79
Served hot - please allow 10 minutes to prepare
Bratwurst Sandwich
Bratwurst served on pretzel roll with Sauerkraut and spicy mustard
Make it A Combo