Pumpkin Wahnsinn

It's almost autumn already...which is basically the same as saying it's almost pumpkin madness season. In fact, I think they should just change the name "autumn" (Herbst in German) to Pumpkin. Pumpkin begins this year on September 23rd.

Except at Hollerbach's. Pumpkin starts today at Hollerbach's, and Pastry Chef Niky and her team of bakers are breaking out the pumpkin deliciousness at our Willow Tree Café German restaurant and at Magnolia Square Market German deli. Check 'em out:

Rumpkin Pumpkin Cheesecake

Pumpkin cheesecake. Pumpkin mousse. Myers's Rum. A little white chocolate orange pumpkin on top.

No further description needed. Because you're already in your car headed to Hollerbach's.

Niky and her Pumpkin Gemütlichcake.

Pumpkin Croissant Bread Pudding

Neu! Made with croissants and a delicious pumpkin custard - all made fresh and in house. Served hot with vanilla caramel sauce and whipped cream.

What are you looking at? This one's MINE - Finger weg!!

Gluten-Free Pumpkin Muffins

With maple cream cheese frosting. - a delectable seasonal addition to our Magnolia Square Market's gluten-free dessert lineup!

They may be gluten-free, but I guarantee they won't be glutton-free...:)

Hollerbachs Bar Manager English Dave!.jp

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205 E 1st Street
Sanford,FL 32713
Phone: 407-321-2204

The Place Where Gemütlichkeit Happens!

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